Try this homemade Shrimp Mold recipe the whole family will love. Made with tomato soup, unflavored gelatine, cream cheese and tiny shrimp. Easy step-by-…
This Shrimp Mold relies on simple, everyday ingredients such as tomato soup (undiluted), knox unflavored gelatine, (3 oz.) pkg. cream cheese and tiny shrimp, well drained. It comes together quickly and makes 4 servings, at about 737 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026