How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Tuna Almond Salad Or Sandwich?

You need 10 ingredients. The key ingredients include: 2 Tablespoons Mayo (good Quality, I Prefer Dukes), 1 teaspoon Dijon Mustard, 1 Lemon Juice, 1 pinch Kosher Or Sea Salt, and more.

Is Apple Tuna Almond Salad Or Sandwich suitable as seafood?

Yes, Apple Tuna Almond Salad Or Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apple Tuna Almond Salad Or Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Tuna Almond Salad Or Sandwich Recipe

Name: Apple Tuna Almond Salad Or Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Mayo (good Quality, I Prefer Dukes); 1 teaspoon Dijon Mustard; 1 Lemon Juice; 1 pinch Kosher Or Sea Salt; 1 pinch Black Pepper, Freshly Ground (optional); 1 can (5 Oz. Size) Solid White Albacore Tuna, Drained; 1 Red Apple, Chopped; 2 stalks Celery, Chopped; 3 sprigs Green Onion, Sliced; 1/4 cups Almonds (or Other Nut) Chopped Or Sliced

Fresh, crisp and full of flavor — this Apple Tuna Almond Salad Or Sandwich is a must-try. Made with Dijon Mustard, Lemon Juice, Kosher and Black Pepper.…

This Apple Tuna Almond Salad Or Sandwich relies on simple, everyday ingredients such as dijon mustard, lemon juice, kosher or sea salt and red apple, chopped. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Apple Tuna Almond Salad Or Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions