How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mexican Dip?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1 bottle cocktail sauce, 2 tomatoes, chopped, 1 onion, chopped, and more.

Is Shrimp Mexican Dip suitable as seafood?

Yes, Shrimp Mexican Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Mexican Dip Recipe

Name: Shrimp Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1 bottle cocktail sauce; 2 tomatoes, chopped; 1 onion, chopped; 1 green pepper, chopped; 12 oz. frozen shrimp (tiny); 8 oz. shredded Mozzarella cheese; crackers

Shrimp Mexican Dip – a delicious recipe with cream cheese, cocktail sauce, tomatoes, onion, green pepper, frozen shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese, softened
1 bottle cocktail sauce
2 tomatoes, chopped
1 onion, chopped
1 green pepper, chopped
12 oz. frozen shrimp (tiny)
8 oz. shredded Mozzarella cheese
crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Seafood

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Shrimp Mexican Dip

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