How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Loaf?

You need 8 ingredients. The key ingredients include: 1 can tomato soup, 3 (3 oz.) pkg. cream cheese, 2 envelopes Knox gelatine, 1 c. mayonnaise, and more.

Is Shrimp Loaf suitable as seafood?

Yes, Shrimp Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Loaf Recipe

Name: Shrimp Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 3 (3 oz.) pkg. cream cheese; 2 envelopes Knox gelatine; 1 c. mayonnaise; 3/4 c. chopped celery; 3/4 c. chopped onion; 2 small cans shrimp (or 1 pkg. frozen shrimp); 1 can crabmeat may be added

Shrimp Loaf – a delicious recipe with tomato soup, cream cheese, gelatine, mayonnaise, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tomato soup
3 (3 oz.) pkg. cream cheese
2 envelopes Knox gelatine
1 c. mayonnaise
3/4 c. chopped celery
3/4 c. chopped onion
2 small cans shrimp (or 1 pkg. frozen shrimp)
1 can crabmeat may be added

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
737 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Crudo With Lemon Vinaigrette From The Washington Post
Halibut In A Wine And Caper Sauce
Sturgeon "Fish Fry"
Clam Dip

Shrimp Loaf

How did you like this recipe?

Frequently Asked Questions