Shrimp Linguine

Name: Shrimp Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. linguine; 1 lb. shrimp in shells; 1 c. sliced fresh mushrooms; 1/3 c. butter or margarine; 1/4 c. sliced onion; 2 cloves garlic; 1/4 c. Parmesan cheese; 2 Tbsp. snipped parsley; 2 Tbsp. dry white wine; 1/2 tsp. dried basil; 1/8 tsp. pepper

Eats Now Editorial Team · 345 kcal · Seafood

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Shrimp Linguine – a delicious recipe with linguine, shrimp, mushrooms, butter, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 oz. linguine
1 lb. shrimp in shells
1 c. sliced fresh mushrooms
1/3 c. butter or margarine
1/4 c. sliced onion
2 cloves garlic
1/4 c. Parmesan cheese
2 Tbsp. snipped parsley
2 Tbsp. dry white wine
1/2 tsp. dried basil
1/8 tsp. pepper

1
Cook linguine and drain.
2
Cook shrimp in lightly salted boiling water until pink; drain and cool.
3
Carefully remove from shell.
4
Devein shrimp, if desired.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 oz. linguine, 1 lb. shrimp in shells, 1 c. sliced fresh mushrooms, 1/3 c. butter or margarine, and more.

Yes, Shrimp Linguine falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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