Shrimp Linguine Recipe

Name: Shrimp Linguine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sweet red pepper, diced; 3/4 cup onion, diced; 2 tablespoons olive oil; 1 tablespoon lime juice; 1 teaspoon jalapeno pepper, diced; 1 1/4 teaspoons garlic powder or 3 cloves fresh, diced; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 pound linguine; 3/4 pound shrimp; 3 tablespoons Italian parsley, chopped; 3 tablespoons cilantro, chopped; 1/2 pound chunk of Parmesan cheese

Servings: persons

3/4 cup sweet red pepper, diced
3/4 cup onion, diced
2 tablespoons olive oil
1 tablespoon lime juice
1 teaspoon jalapeno pepper, diced
1 1/4 teaspoons garlic powder or 3 cloves fresh, diced
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 pound linguine
3/4 pound shrimp
3 tablespoons Italian parsley, chopped
3 tablespoons cilantro, chopped
1/2 pound chunk of Parmesan cheese

1
Saute red peppers and onions in oil till tender, 5 to 10 minutes, then stir in lime juice, jalapeno peppers, garlic powder, salt and pepper.
2
Meanwhile, boil pasta in salted water till al dente, 10 to 12 minutes for dry, 1 to 2 for fresh.
3
Drain, reserving 1 1/4 cups of liquid.
4
Pour pasta cooking liquid over peppers and onions, bring to a boil and add shrimp.
5
Boil till shrimp turn just pink.
6
Add pasta to pan.
7
Quickly mix in parsley and cilantro and season with salt and pepper.
8
Divide among four plates and grate an ounce of cheese over each.

437

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3/4 cup sweet red pepper, diced, 3/4 cup onion, diced, 2 tablespoons olive oil, 1 tablespoon lime juice, and more.

Yes, Shrimp Linguine falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Linguine

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