Shrimp Limone With Pasta & Asparagus Recipe

Name: Shrimp Limone With Pasta & Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces fettuccine pasta; 2 lemons; 4 teaspoons olive oil; 1 lb raw shrimp, peeled and deveined; 1 large onion, thinly sliced; 1 1/2 lbs asparagus spears; 2 teaspoons garlic, minced; 3/4 cup cream; 1 cup basil leaves, cut in strips; 1/2 cup kalamata olive, pitted

Servings: persons

12 ounces fettuccine pasta
2 lemons
4 teaspoons olive oil
1 lb raw shrimp, peeled and deveined
1 large onion, thinly sliced
1 1/2 lbs asparagus spears
2 teaspoons garlic, minced
3/4 cup cream
1 cup basil leaves, cut in strips
1/2 cup kalamata olive, pitted

1
Boil pasta as directed. Save 1/3 cup pasta water. Drain pasta; put in a serving bowl.
2
Grate 2 teaspoons lemon zest and squeeze 3 Tablespoons lemon juice from lemons.
3
Heast 2 teaspoons oil in skillet. Add shrimp and saute until just cooked 2-3 minutes. Transfer to a serving bowl with pasta.
4
Heat remaining 2 teaspoons oil in skillet. Add onion; saute until translucent. Add asparagus, garlic, pepper and salt. Saute 2-3 minutes until crisp-tender.
5
Stir in cream, lemon zest and juice, basil and olives; heat through.
6
Pour over pasta and shrimp. Toss and add reserved cooking water to desired consistancy.

701

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 ounces fettuccine pasta, 2 lemons, 4 teaspoons olive oil, 1 lb raw shrimp, peeled and deveined, and more.

Yes, Shrimp Limone With Pasta & Asparagus falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Limone With Pasta & Asparagus

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