Shrimp Jambalaya

Name: Shrimp Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oil; 2 medium onions, chopped; 1 bunch scallions; 1 green pepper; 1/2 c. celery; 1/4 tsp. thyme; 1 pinch cayenne pepper; 2 bay leaves; 2 cloves garlic; 2 (1 lb.) cans tomatoes, whole or crushed; 1 (6 oz.) can tomato paste; 1 lemon, quartered; 2 lb. shrimp, cleaned and deveined

Eats Now Editorial Team · 549 kcal · Seafood

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Shrimp Jambalaya – a delicious recipe with oil, onions, scallions, green pepper, celery, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. oil
2 medium onions, chopped
1 bunch scallions
1 green pepper
1/2 c. celery
1/4 tsp. thyme
1 pinch cayenne pepper
2 bay leaves
2 cloves garlic
2 (1 lb.) cans tomatoes, whole or crushed
1 (6 oz.) can tomato paste
1 lemon, quartered
2 lb. shrimp, cleaned and deveined

1
Saute oil, onions, scallions, green pepper, celery, thyme, cayenne pepper, bay leaves and garlic in a saucepan until celery is tender.
2
Add tomatoes, tomato paste, and lemon.
3
Add shrimp and cook until shrimp is pink.
4
Serve over rice.

549

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. oil, 2 medium onions, chopped, 1 bunch scallions, 1 green pepper, and more.

Yes, Shrimp Jambalaya falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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