How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde)?

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 3 tablespoons finely chopped onions, 1 garlic clove, minced, 1 teaspoon flour, and more.

Is Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde) suitable as seafood?

Yes, Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde)

Name: Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 3 tablespoons finely chopped onions; 1 garlic clove, minced; 1 teaspoon flour; 1 tablespoon sweet paprika, preferably Spanish smoked; 1/4 cup tomato sauce; 1/4 cup dry white wine; 1/4 cup fish stock or 1/4 cup clam juice; 1/2 dried red chili pepper, seeded (Spanish guindilla or guajillo); 1 1/2 teaspoons fresh thyme; 1/2 bay leaf; 1 tablespoon minced fresh parsley; kosher salt or sea salt; fresh ground black pepper; 1 pinch sugar; 1/2 lb shrimp, peeled and deveined (use small to medium size shrimp)

Try this homemade Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde) recipe the whole family will love. Made with olive oil, onions, garlic and flour. E…

This Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde) relies on simple, everyday ingredients such as olive oil, finely chopped onions, garlic clove, minced and flour. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp In Spicy Tomato Sauce (Gambas Paco Alcalde)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions