How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp In Coconut Souce?

You need 9 ingredients. The key ingredients include: 1 1/2 pounds large shrimp peeled and deveined, 1 teaspoon adobo Goya, with Pepper, 3 tablespoons olive oil, 2 cups finely chopped onion, and more.

Is Shrimp In Coconut Souce suitable as seafood?

Yes, Shrimp In Coconut Souce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp In Coconut Souce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp In Coconut Souce Recipe

Name: Shrimp In Coconut Souce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds large shrimp peeled and deveined; 1 teaspoon adobo Goya, with Pepper; 3 tablespoons olive oil; 2 cups finely chopped onion; 3 scallions sliced very thin; 3 cloves garlic fresh, minced; 1/2 cup tomato sauce Goya; 1 cup broth clam; 1 can Goya Coconut Milk

Try this homemade Shrimp In Coconut Souce recipe the whole family will love. Made with shrimp, Pepper, olive oil and onion. Easy step-by-step instructio…

This Shrimp In Coconut Souce relies on simple, everyday ingredients such as adobo goya, with pepper, olive oil, finely chopped onion and scallions sliced very thin. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 1/2 pounds large shrimp peeled and deveined
1 teaspoon adobo Goya, with Pepper
3 tablespoons olive oil
2 cups finely chopped onion
3 scallions sliced very thin
3 cloves garlic fresh, minced
1/2 cup tomato sauce Goya
1 cup broth clam
1 can Goya Coconut Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Seafood

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