How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp In Coconut Gravy?

You need 11 ingredients. The key ingredients include: 6 uncooked jumbo shrimp, deveined and unpeeled, 1/4 teaspoon chili powder, 1/4 teaspoon turmeric powder, 1/4 teaspoon coriander powder, and more.

Is Shrimp In Coconut Gravy suitable as seafood?

Yes, Shrimp In Coconut Gravy falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp In Coconut Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp In Coconut Gravy Recipe

Name: Shrimp In Coconut Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 uncooked jumbo shrimp, deveined and unpeeled; 1/4 teaspoon chili powder; 1/4 teaspoon turmeric powder; 1/4 teaspoon coriander powder; 1/4 teaspoon cumin powder; 1/4 teaspoon garam masala powder; 8 fluid ounces coconut milk; 1/2 cup cilantro leaf, chopped; 3 garlic cloves, grated; 1/2 tablespoon vegetable oil; salt

Try this homemade Shrimp In Coconut Gravy recipe the whole family will love. Made with jumbo shrimp, chili powder, turmeric powder and coriander powder.…

This Shrimp In Coconut Gravy relies on simple, everyday ingredients such as chili powder, turmeric powder, coriander powder and cumin powder. It comes together quickly and makes 4 servings, at about 408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp In Coconut Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

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