How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp-Gelatin Salad?

You need 11 ingredients. The key ingredients include: 1 can asparagus soup, 1 (3 oz.) pkg. lime gelatin, 1/2 c. water, 1/2 c. mayonnaise, and more.

Is Shrimp-Gelatin Salad suitable as seafood?

Yes, Shrimp-Gelatin Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp-Gelatin Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp-Gelatin Salad Recipe

Name: Shrimp-Gelatin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus soup; 1 (3 oz.) pkg. lime gelatin; 1/2 c. water; 1/2 c. mayonnaise; 1 (8 oz.) pkg. cream cheese; 1/2 c. celery; 1/2 c. chopped green pepper; 1 Tbsp. minced onion; sliced, stuffed olives; salt to taste; 1 can small shrimp

Fresh, crisp and full of flavor — this Shrimp-Gelatin Salad is a must-try. Made with asparagus soup, lime gelatin, water and mayonnaise. Easy step-by-st…

This Shrimp-Gelatin Salad relies on simple, everyday ingredients such as asparagus soup, (3 oz.) pkg. lime gelatin, water and mayonnaise. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Shrimp-Gelatin Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions