How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Garden Salad?

You need 7 ingredients. The key ingredients include: 1 head romaine lettuce- rinsed, dried and chopped, 2 bunches radishes, sliced, 1 bunch green onions, chopped, 1 cucumber, cleaned and chopped, and more.

Is Shrimp Garden Salad suitable as seafood?

Yes, Shrimp Garden Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Garden Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Garden Salad Recipe

Name: Shrimp Garden Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head romaine lettuce- rinsed, dried and chopped; 2 bunches radishes, sliced; 1 bunch green onions, chopped; 1 cucumber, cleaned and chopped; 3 tomatoes, chopped; 3 stalks celery, chopped; 1 (4.5 ounce) can small shrimp, drained

Fresh, crisp and full of flavor — this Shrimp Garden Salad is a must-try. Made with head romaine, bunches radishes, green onions and cucumber. Easy step…

This Shrimp Garden Salad relies on simple, everyday ingredients such as bunches radishes, sliced, bunch green onions, chopped, tomatoes, chopped and stalks celery, chopped. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 head romaine lettuce- rinsed, dried and chopped
2 bunches radishes, sliced
1 bunch green onions, chopped
1 cucumber, cleaned and chopped
3 tomatoes, chopped
3 stalks celery, chopped
1 (4.5 ounce) can small shrimp, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Seafood

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