Shrimp Fried Rice with Broccoli Recipe

Name: Shrimp Fried Rice with Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Soy Sauce; 1/2 Tablespoons Sesame Oil; 2 Tablespoons Olive Oil; 1 cup Large Shrimp, Peeled And Deveined; Salt And Black Pepper; 2 cloves Garlic, Minced; ⅔ cups Red Onion, Diced; 1 cup Small Broccoli Florets; 23 whole Yellow Pepper, Chopped; 1/2 cups Corn; 1/2 cups Frozen Peas; 2 cups Cooked Brown Rice; ⅓ cups Green Onions, Sliced

Servings: persons

2 Tablespoons Soy Sauce
1/2 Tablespoons Sesame Oil
2 Tablespoons Olive Oil
1 cup Large Shrimp, Peeled And Deveined
Salt And Black Pepper
2 cloves Garlic, Minced
⅔ cups Red Onion, Diced
1 cup Small Broccoli Florets
23 whole Yellow Pepper, Chopped
1/2 cups Corn
1/2 cups Frozen Peas
2 cups Cooked Brown Rice
⅓ cups Green Onions, Sliced

1
In a small bowl, combine the soy sauce and sesame oil.
2
Whisk very well and set aside.
3
In a skillet, heat olive oil over medium high heat.
4
Add shrimp, salt and pepper.
5
Stir occasionally and cook until shrimp are pink on both sides.
6
Then remove them from the skillet and set aside.
7
In the same skillet, add garlic and onions and cook until onions are gold brown.
8
Add broccoli and cook for about 4-5 minutes.
9
Add the yellow pepper, corn and peas and cook until the veggies are tender, about 2-3 minutes.
10
Dont forget to stir occasionally.
11
When the veggies are ready add the rice, green onions and soy sauce mixture.
12
Cook for about 2-3 minutes and add the shrimp!
13
Enjoy your meal!

754

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Tablespoons Soy Sauce, 1/2 Tablespoons Sesame Oil, 2 Tablespoons Olive Oil, 1 cup Large Shrimp, Peeled And Deveined, and more.

Yes, Shrimp Fried Rice with Broccoli falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Fried Rice with Broccoli

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