Shrimp Fried Rice Ii Recipe

Name: Shrimp Fried Rice Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups uncooked white rice; 3 cups water; 4 tablespoons vegetable oil; 1 cup fresh bean sprouts; 1/2 cup chopped onion; 1 1/2 cups cooked medium shrimp, peeled and deveined without tail; 1/4 cup chopped green onion; 2 eggs, beaten; 1 teaspoon salt; 1/4 teaspoon ground black pepper; 4 tablespoons soy sauce; 1/4 teaspoon sesame oil

Servings: persons

1 1/2 cups uncooked white rice
3 cups water
4 tablespoons vegetable oil
1 cup fresh bean sprouts
1/2 cup chopped onion
1 1/2 cups cooked medium shrimp, peeled and deveined without tail
1/4 cup chopped green onion
2 eggs, beaten
1 teaspoon salt
1/4 teaspoon ground black pepper
4 tablespoons soy sauce
1/4 teaspoon sesame oil

1
In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Set aside and allow rice to cool.
2
Heat a large skillet or wok for 2 minutes. When the skillet or wok is hot, pour in vegetable oil, bean sprouts and onions. Mix well and cook for 3 minutes.
3
Mix in cooled rice and shrimp and cook for another 3 minutes. Stirring constantly.
4
Mix in green onions, eggs, salt, pepper, soy sauce and sesame oil. Cook for another 4 minutes, stirring continuously, until eggs are cooked and everything is blended evenly.

572

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cups uncooked white rice, 3 cups water, 4 tablespoons vegetable oil, 1 cup fresh bean sprouts, and more.

Yes, Shrimp Fried Rice Ii falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Fried Rice Ii

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