How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Fondue Recipe?

You need 5 ingredients. The key ingredients include: 1 (10 ounce.) can cream of mushroom soup, 1 can tiny shrimp, liquid removed, 1/4 c. lowfat milk, 1 (8 ounce.) pkg. cream cheese, and more.

Is Shrimp Fondue Recipe suitable as seafood?

Yes, Shrimp Fondue Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Fondue Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Fondue Recipe Recipe

Name: Shrimp Fondue Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce.) can cream of mushroom soup; 1 can tiny shrimp, liquid removed; 1/4 c. lowfat milk; 1 (8 ounce.) pkg. cream cheese; 1 can mushroom pcs, liquid removed

Shrimp Fondue Recipe – a delicious recipe with cream of mushroom soup, shrimp, milk, cream cheese, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 ounce.) can cream of mushroom soup
1 can tiny shrimp, liquid removed
1/4 c. lowfat milk
1 (8 ounce.) pkg. cream cheese
1 can mushroom pcs, liquid removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Seafood

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