Try this homemade Shrimp Fondue recipe the whole family will love. Made with sour cream, cream cheese, condensed cream and Worcestershire sauce. Easy st…
This Shrimp Fondue relies on simple, everyday ingredients such as worcestershire sauce and garlic salt. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons