Try this homemade Shrimp Flambe (Hot Stuff) recipe the whole family will love. Made with shrimp, vegetable oil, brandy and white wine worcestershire sau…
This Shrimp Flambe (Hot Stuff) relies on simple, everyday ingredients such as shrimp, vegetable oil, brandy and x hollandaise sauce. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026