Try this homemade Shrimp Etouffee recipe the whole family will love. Made with onions, bell pepper, butter and shrimp. Easy step-by-step instructions in…
This Shrimp Etouffee relies on simple, everyday ingredients such as large onions, chopped fine, butter, shrimp, peeled and deveined and green onions, chopped. It comes together quickly and makes 4 servings, at about 456 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026