How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 4 ingredients. The key ingredients include: 1 (8 oz.) pkg. light cream cheese, softened, 1 (8 oz.) light sour cream, 1 pkg. dry Good Seasons regular Italian dressing mix, 2 (6 1/2 oz.) cans small shrimp.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. light cream cheese, softened; 1 (8 oz.) light sour cream; 1 pkg. dry Good Seasons regular Italian dressing mix; 2 (6 1/2 oz.) cans small shrimp

Try this homemade Shrimp Dip recipe the whole family will love. Made with light cream cheese, light sour cream, regular Italian dressing and shrimp. Eas…

This Shrimp Dip relies on simple, everyday ingredients such as (8 oz.) light sour cream. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. light cream cheese, softened
1 (8 oz.) light sour cream
1 pkg. dry Good Seasons regular Italian dressing mix
2 (6 1/2 oz.) cans small shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Seafood

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