How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1/4 tsp. salt, 1/4 tsp. dill seed, 1/4 tsp. hot red pepper sauce, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1/4 tsp. salt; 1/4 tsp. dill seed; 1/4 tsp. hot red pepper sauce; 2 Tbsp. scallions; 1 Tbsp. lemon juice; 2 Tbsp. milk; 1 (4 1/2 oz.) can small shrimp, drained and chopped

Shrimp Dip – a delicious recipe with cream cheese, salt, dill, hot red pepper sauce, scallions, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese, softened
1/4 tsp. salt
1/4 tsp. dill seed
1/4 tsp. hot red pepper sauce
2 Tbsp. scallions
1 Tbsp. lemon juice
2 Tbsp. milk
1 (4 1/2 oz.) can small shrimp, drained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Seafood

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