How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 6 1/2 oz. (1 can) shrimp, mashed, 2 Tbsp. onion, grated, 1 lemon, juiced, 1 c. mayonnaise, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 oz. (1 can) shrimp, mashed; 2 Tbsp. onion, grated; 1 lemon, juiced; 1 c. mayonnaise; 1 c. sour cream; 3 drops Tabasco sauce; salt (to taste); pepper (to taste)

Shrimp Dip – a delicious recipe with shrimp, onion, lemon, mayonnaise, sour cream, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 1/2 oz. (1 can) shrimp, mashed
2 Tbsp. onion, grated
1 lemon, juiced
1 c. mayonnaise
1 c. sour cream
3 drops Tabasco sauce
salt (to taste)
pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Seafood

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