How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 9 ingredients. The key ingredients include: 1/2 to 1 c. chopped, boiled shrimp, 8 oz. cream cheese, 8 oz. sour cream, 2 Tbsp. mayonnaise, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 c. chopped, boiled shrimp; 8 oz. cream cheese; 8 oz. sour cream; 2 Tbsp. mayonnaise; 2 Tbsp. lemon juice; 1 very small onion, diced; 1/4 tsp. horseradish sauce; dash of Worcestershire sauce; dash of Tabasco sauce (optional)

Shrimp Dip – a delicious recipe with shrimp, cream cheese, sour cream, mayonnaise, lemon juice, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 to 1 c. chopped, boiled shrimp
8 oz. cream cheese
8 oz. sour cream
2 Tbsp. mayonnaise
2 Tbsp. lemon juice
1 very small onion, diced
1/4 tsp. horseradish sauce
dash of Worcestershire sauce
dash of Tabasco sauce (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Seafood

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Shrimp Dip

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