How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 8 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 packet Knox gelatine, 1 Tbsp. water, 1 (8 oz.) pkg. cream cheese, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 packet Knox gelatine; 1 Tbsp. water; 1 (8 oz.) pkg. cream cheese; 1 c. chopped celery; 1 c. mayo; 4 to 5 green onions, chopped; 1 lb. cooked shrimp, finely chopped

Shrimp Dip – a delicious recipe with cream of chicken soup, packet, water, cream cheese, celery, mayo. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of chicken soup
1 packet Knox gelatine
1 Tbsp. water
1 (8 oz.) pkg. cream cheese
1 c. chopped celery
1 c. mayo
4 to 5 green onions, chopped
1 lb. cooked shrimp, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Seafood

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