How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dijon?

You need 9 ingredients. The key ingredients include: 1 cup heavy cream, 1 tablespoon Dijon mustard, 1 tablespoon chopped parsley, 1/4 teaspoon grated nutmeg, and more.

Is Shrimp Dijon suitable as seafood?

Yes, Shrimp Dijon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Dijon Recipe

Name: Shrimp Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup heavy cream; 1 tablespoon Dijon mustard; 1 tablespoon chopped parsley; 1/4 teaspoon grated nutmeg; 1/8 teaspoon pepper; 1/4 teaspoon lemon juice; 1 tablespoon butter; 1/2 lb shrimp, peeled and deveined; 2 teaspoons cognac or 2 teaspoons brandy

Shrimp Dijon – a delicious recipe with heavy cream, mustard, parsley, nutmeg, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup heavy cream
1 tablespoon Dijon mustard
1 tablespoon chopped parsley
1/4 teaspoon grated nutmeg
1/8 teaspoon pepper
1/4 teaspoon lemon juice
1 tablespoon butter
1/2 lb shrimp, peeled and deveined
2 teaspoons cognac or 2 teaspoons brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Seafood

Eats Now Editorial Team

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Shrimp Dijon

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