How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dejonghe?

You need 8 ingredients. The key ingredients include: 1/2 cup butter or 1/2 cup margarine, 2 cloves garlic, pressed, 1/3 cup fresh parsley, chopped, 1/2 teaspoon paprika, and more.

Is Shrimp Dejonghe suitable as seafood?

Yes, Shrimp Dejonghe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dejonghe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Dejonghe Recipe

Name: Shrimp Dejonghe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 cup butter or 1/2 cup margarine; 2 cloves garlic, pressed; 1/3 cup fresh parsley, chopped; 1/2 teaspoon paprika; 1 dash cayenne pepper; 1/2 cup dry white wine; 2 cups soft breadcrumbs (not dry); 4 cups cleaned cooked shrimp

Shrimp Dejonghe – a delicious recipe with butter, garlic, fresh parsley, paprika, cayenne pepper, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup butter or 1/2 cup margarine
2 cloves garlic, pressed
1/3 cup fresh parsley, chopped
1/2 teaspoon paprika
1 dash cayenne pepper
1/2 cup dry white wine
2 cups soft breadcrumbs (not dry)
4 cups cleaned cooked shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Shrimp Dejonghe

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