How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Creole Casserole?

You need 14 ingredients. The key ingredients include: 1 lb large cooked shrimp, peeled and deveined, 2 tablespoons lemon juice, 2 tablespoons olive oil, 3/4 cup long grain rice, and more.

Is Shrimp Creole Casserole suitable as seafood?

Yes, Shrimp Creole Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Creole Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Creole Casserole Recipe

Name: Shrimp Creole Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb large cooked shrimp, peeled and deveined; 2 tablespoons lemon juice; 2 tablespoons olive oil; 3/4 cup long grain rice; 1/4 cup finely chopped onion; 1/4 cup finely chopped green pepper; 1/8 teaspoon mace; 1/4 teaspoon hot sauce; salt and pepper; 1 (10 ounce) can tomato soup; 1/2 cup whipping cream; 1/2 cup sherry wine; 1/2 cup toasted slivered almonds; paprika

Shrimp Creole Casserole

Eats Now Editorial Team · 527 kcal · Seafood

Shrimp Creole Casserole – a delicious recipe with shrimp, lemon juice, olive oil, long grain rice, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Creole Casserole

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