How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Creole?

You need 9 ingredients. The key ingredients include: Basic Creole Sauce, 70 to 90 peeled and deveined shrimp, all-purpose flour, butter or margarine, and more.

Is Shrimp Creole suitable as seafood?

Yes, Shrimp Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Creole Recipe

Name: Shrimp Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Basic Creole Sauce; 70 to 90 peeled and deveined shrimp; all-purpose flour; butter or margarine; cooked rice; 1 c. milk; 1 stick butter or margarine; 4 eggs; Cheddar cheese, grated

Shrimp Creole – a delicious recipe with Creole Sauce, shrimp, flour, butter, rice, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Basic Creole Sauce
70 to 90 peeled and deveined shrimp
all-purpose flour
butter or margarine
cooked rice
1 c. milk
1 stick butter or margarine
4 eggs
Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2115 kcal
Category
Seafood

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