How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Coconut Soup?

You need 12 ingredients. The key ingredients include: 1 tablespoon sesame oil, 1 pound medium fresh shrimp, peeled, 1 tablespoon fresh grated ginger, 2 garlic cloves, minced, and more.

Is Shrimp Coconut Soup suitable as seafood?

Yes, Shrimp Coconut Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Coconut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Coconut Soup Recipe

Name: Shrimp Coconut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; 1 pound medium fresh shrimp, peeled; 1 tablespoon fresh grated ginger; 2 garlic cloves, minced; 1 red bell pepper, finely diced; 2 teaspoons Thai green curry paste*; 5 to 6 cups low-sodium chicken broth; 1 (13.5-ounce) can coconut milk; 3 tablespoons fish sauce (optional); 2 to 3 tablespoons fresh lime juice; 1 tablespoon brown sugar; Garnish: 2 green onions, cut into 1/2-inch pieces (about 1/4 cup)

Shrimp Coconut Soup

Eats Now Editorial Team · 481 kcal · Seafood

Shrimp Coconut Soup – a delicious recipe with sesame oil, fresh shrimp, ginger, garlic, red bell pepper, green curry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Coconut Soup

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