How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Cocktail with Marie Rose Sauce?

You need 12 ingredients. The key ingredients include: 1/4 cup mayonnaise, 1 tablespoon ketchup, 1 tablespoon fresh lemon juice, 1 tablespoon snipped chives, and more.

Is Shrimp Cocktail with Marie Rose Sauce suitable as seafood?

Yes, Shrimp Cocktail with Marie Rose Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Cocktail with Marie Rose Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Cocktail with Marie Rose Sauce Recipe

Name: Shrimp Cocktail with Marie Rose Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 1 tablespoon ketchup; 1 tablespoon fresh lemon juice; 1 tablespoon snipped chives; 2 teaspoons horseradish, preferably finely grated fresh; 1/4 teaspoon brandy; Kosher salt and freshly ground pepper; 1 pound shelled and deveined cooked large shrimp; 1 cup shredded iceberg lettuce; 1 Hass avocado, thinly sliced; 2 tablespoons canned fried onions; Toasted baguette slices, for serving

Try this homemade Shrimp Cocktail with Marie Rose Sauce recipe the whole family will love. Made with mayonnaise, ketchup, lemon juice and chives. Easy s…

This Shrimp Cocktail with Marie Rose Sauce relies on simple, everyday ingredients such as mayonnaise, ketchup, fresh lemon juice and snipped chives. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Cocktail with Marie Rose Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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