How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Chowder?

You need 14 ingredients. The key ingredients include: 1 c. potatoes, diced, 1 c. celery, chopped, 1/2 c. green pepper, chopped, 1/2 c. leeks, chopped, and more.

Is Shrimp Chowder suitable as seafood?

Yes, Shrimp Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Chowder Recipe

Name: Shrimp Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. potatoes, diced; 1 c. celery, chopped; 1/2 c. green pepper, chopped; 1/2 c. leeks, chopped; 1/2 c. carrots, chopped; 1 c. clam juice; 1 c. chicken broth; 2 Tbsp. tomato paste; 1/2 tsp. basil; 1/4 tsp. thyme; 1/4 tsp. pepper; 1 1/2 c. low-fat yogurt (plain); 2 Tbsp. flour; 1 lb. shrimp, cleaned

Shrimp Chowder

Eats Now Editorial Team · 371 kcal · Seafood

Shrimp Chowder – a delicious recipe with potatoes, celery, green pepper, leeks, carrots, clam juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Chowder

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