How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Ceviche?

You need 7 ingredients. The key ingredients include: 1 lb. frozen cooked shrimp (36 to 45 count), thawed, drained and chopped Safeway 1 lb For $8.99 thru 02/09, 1 cup fresh lime juice, 1/2 cup KRAFT Zesty Italian Dressing, 1 medium red pepper, chopped, and more.

Is Shrimp Ceviche suitable as seafood?

Yes, Shrimp Ceviche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Ceviche?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Ceviche Recipe

Name: Shrimp Ceviche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen cooked shrimp (36 to 45 count), thawed, drained and chopped Safeway 1 lb For $8.99 thru 02/09; 1 cup fresh lime juice; 1/2 cup KRAFT Zesty Italian Dressing; 1 medium red pepper, chopped; 1 stalk celery, chopped; 1 Tbsp. chopped cilantro; tortilla chips

Shrimp Ceviche – a delicious recipe with frozen cooked shrimp, lime juice, Italian Dressing, red pepper, celery, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. frozen cooked shrimp (36 to 45 count), thawed, drained and chopped Safeway 1 lb For $8.99 thru 02/09
1 cup fresh lime juice
1/2 cup KRAFT Zesty Italian Dressing
1 medium red pepper, chopped
1 stalk celery, chopped
1 Tbsp. chopped cilantro
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Seafood

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