Shrimp Casserole

Name: Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. medium shrimp; 1 can crab meat; 1 1/2 c. mayonnaise; 2 c. grated carrots; 3 stalks celery, chopped; 10 string beans, chopped; 2 stalks green onions, chopped; 1 tsp. salt; 1 tsp. Worcestershire sauce; 1 c. grated American cheese; 1/2 to 3/4 c. bread crumbs

Eats Now Editorial Team · 1365 kcal · Seafood

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Shrimp Casserole – a delicious recipe with shrimp, crab meat, mayonnaise, carrots, stalks celery, string beans. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. medium shrimp
1 can crab meat
1 1/2 c. mayonnaise
2 c. grated carrots
3 stalks celery, chopped
10 string beans, chopped
2 stalks green onions, chopped
1 tsp. salt
1 tsp. Worcestershire sauce
1 c. grated American cheese
1/2 to 3/4 c. bread crumbs

1
Mix all ingredients and place in a casserole dish.
2
Bake at 350u00b0 for 1 hour.

1365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. medium shrimp, 1 can crab meat, 1 1/2 c. mayonnaise, 2 c. grated carrots, and more.

Yes, Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1365 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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