How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. small shrimp, 4 stalks celery, cut in small pieces, 4 oz. jar pimentos, sliced or red pepper instead, 8 oz. can water chestnuts, sliced, and more.

Is Shrimp Casserole suitable as seafood?

Yes, Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Casserole Recipe

Name: Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. small shrimp; 4 stalks celery, cut in small pieces; 4 oz. jar pimentos, sliced or red pepper instead; 8 oz. can water chestnuts, sliced; 1/2 lb. Swiss cheese, grated (low sodium); 1/4 c. scallions, chopped; 2 (10 oz.) cans cream of shrimp soup (undiluted); breadcrumbs

Shrimp Casserole – a delicious recipe with shrimp, stalks celery, pimentos, water chestnuts, Swiss cheese, scallions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. small shrimp
4 stalks celery, cut in small pieces
4 oz. jar pimentos, sliced or red pepper instead
8 oz. can water chestnuts, sliced
1/2 lb. Swiss cheese, grated (low sodium)
1/4 c. scallions, chopped
2 (10 oz.) cans cream of shrimp soup (undiluted)
breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
Seafood

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