Shrimp Caprese

1. 1

   Add all of the ingredients to a large saute pan on medium-high heat.

2. 2

   Stir to spread the melting cheese.

3. 3

   Cook for about 2 minutes, just until the tomatoes are tender and the mozzarella is nice and creamy.

4. 4

   If you are using previously frozen shrimp you only need to reheat them, so dont overcook them!

5. 5

   If you are using uncooked shrimp, add all of the ingredients and cook for about 3 to 4 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.