How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Cakes?

You need 13 ingredients. The key ingredients include: shrimp pound Raw, peeled, deveined, 1 shallot peeled, chopped fine, green bell pepper or cup Finely chopped red, tarragon teaspoon Dried crushed, and more.

Is Shrimp Cakes suitable as seafood?

Yes, Shrimp Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shrimp Cakes Recipe

Name: Shrimp Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: shrimp pound Raw, peeled, deveined; 1 shallot peeled, chopped fine; green bell pepper or cup Finely chopped red; tarragon teaspoon Dried crushed; 3 tablespoons mayonnaise divided; 1 egg white; 1 cup bread crumbs; salt; ground white pepper Freshly; 1 tablespoon butter; 1 tablespoon cocktail sauce Prepared; 1 tablespoon capers; lemon wedges

Shrimp Cakes

Eats Now Editorial Team · 137 kcal · Seafood

Shrimp Cakes – a delicious recipe with shrimp pound, shallot, green bell pepper, mayonnaise, egg, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Cakes

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