How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Butter?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1/4 lb. butter or margarine, softened, 1/2 c. mayonnaise, 1 (4 1/2 oz.) can tiny shrimp, drained, and more.

Is Shrimp Butter suitable as seafood?

Yes, Shrimp Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Butter Recipe

Name: Shrimp Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1/4 lb. butter or margarine, softened; 1/2 c. mayonnaise; 1 (4 1/2 oz.) can tiny shrimp, drained; 1 small onion, grated; squirt of lemon juice; salt and pepper to taste

Shrimp Butter – a delicious recipe with cream cheese, butter, mayonnaise, tiny shrimp, onion, squirt of lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese, softened
1/4 lb. butter or margarine, softened
1/2 c. mayonnaise
1 (4 1/2 oz.) can tiny shrimp, drained
1 small onion, grated
squirt of lemon juice
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Seafood

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Shrimp Butter

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