Shrimp Burgers with Asian Tartar Sauce Recipe

Name: Shrimp Burgers with Asian Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Shrimp, Peeled And Deveined; 3/4 cups Bread Crumbs; 3 Tablespoons Mayonnaise; 2 Tablespoons Scallions, Chopped, Green Part Only; 2 Tablespoons Fresh Cilantro, Chopped; 1 teaspoon Lemon Zest; ⅛ teaspoons Salt; ⅛ teaspoons Pepper; 1/2 teaspoons Fresh Ginger, Grated; 2 teaspoons Toasted Sesame Oil; ⅓ cups Mayonnaise; 1 teaspoon Dijon Mustard; 1 Tablespoon Scallions, Minced, Green Part Only; 1/2 teaspoons Fresh Ginger, Grated; 1 teaspoon Toasted Sesame Oil; 1/2 teaspoons Lemon Zest; 1 Tablespoon Fresh Cilantro, Chopped; 1/4 teaspoons Sriracha Sauce; 1 Tablespoon Lemon Juice; 1/4 teaspoons Agave Syrup

Servings: persons

1 pound Shrimp, Peeled And Deveined
3/4 cups Bread Crumbs
3 Tablespoons Mayonnaise
2 Tablespoons Scallions, Chopped, Green Part Only
2 Tablespoons Fresh Cilantro, Chopped
1 teaspoon Lemon Zest
⅛ teaspoons Salt
⅛ teaspoons Pepper
1/2 teaspoons Fresh Ginger, Grated
2 teaspoons Toasted Sesame Oil
⅓ cups Mayonnaise
1 teaspoon Dijon Mustard
1 Tablespoon Scallions, Minced, Green Part Only
1/2 teaspoons Fresh Ginger, Grated
1 teaspoon Toasted Sesame Oil
1/2 teaspoons Lemon Zest
1 Tablespoon Fresh Cilantro, Chopped
1/4 teaspoons Sriracha Sauce
1 Tablespoon Lemon Juice
1/4 teaspoons Agave Syrup

1
In the bowl of a food processor, pulse the shrimp 10 times.
2
Add the bread crumbs, mayonnaise, scallions, cilantro, lemon zest, salt, pepper, ginger, and sesame oil.
3
Pulse 5-10 more times, just until the mixture comes together.
4
Form into 4 evenly-sized burgers and chill for at least 1 hour (dont skip this step, as the burgers are delicate to handle).
5
Cook the burgers 4-5 minutes per side, until golden.
6
To prepare the tartar sauce: Whisk together the tartar sauce ingredients.
7
Chill at least 30 minutes to allow the flavors to marry.
8
Recipe for burgers adapted from The Americas Test Kitchen Healthy Family Cookbook.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 pound Shrimp, Peeled And Deveined, 3/4 cups Bread Crumbs, 3 Tablespoons Mayonnaise, 2 Tablespoons Scallions, Chopped, Green Part Only, and more.

Yes, Shrimp Burgers with Asian Tartar Sauce falls under the Seafood category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shrimp Burgers with Asian Tartar Sauce

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