How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Wild Rice Casserole?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. shrimp (Delchamps Cajun steamed and peeled-call ahead), 1/2 jar pimentos, 1 c. minced celery, 1/2 c. minced onion, and more.

Is Shrimp And Wild Rice Casserole suitable as seafood?

Yes, Shrimp And Wild Rice Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Wild Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Wild Rice Casserole Recipe

Name: Shrimp And Wild Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. shrimp (Delchamps Cajun steamed and peeled-call ahead); 1/2 jar pimentos; 1 c. minced celery; 1/2 c. minced onion; 1/2 c. minced green bell pepper; 1 c. mayonnaise; 1 c. milk; 1/2 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. Worcestershire sauce; 1 small can mushrooms; 1 box Uncle Ben's original recipe wild rice

Try this homemade Shrimp And Wild Rice Casserole recipe the whole family will love. Made with shrimp, pimentos, celery and onion. Easy step-by-step inst…

This Shrimp And Wild Rice Casserole relies on simple, everyday ingredients such as jar pimentos, minced celery, minced onion and minced green bell pepper. It comes together quickly and makes 4 servings, at about 740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp And Wild Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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