How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp-And-Vegetable Oven Omelet?

You need 15 ingredients. The key ingredients include: 3 dried tomatoes in oil, 1 small onion, chopped, 1/2 red bell pepper, diced, 3 garlic cloves, minced, and more.

Is Shrimp-And-Vegetable Oven Omelet suitable as seafood?

Yes, Shrimp-And-Vegetable Oven Omelet falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp-And-Vegetable Oven Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp-And-Vegetable Oven Omelet Recipe

Name: Shrimp-And-Vegetable Oven Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 dried tomatoes in oil; 1 small onion, chopped; 1/2 red bell pepper, diced; 3 garlic cloves, minced; 2 tablespoons olive oil; 1 small zucchini, diced; 1 (3 ounce) package cream cheese, softened; 7 ounces vermicelli, cooked; 2 cups chopped cooked shrimp; 6 large eggs; 3/4 cup shredded Parmesan cheese, divided; 3/4 cup milk; 1 teaspoon dried Italian seasoning; 1/2 teaspoon salt; 1/4 teaspoon pepper

Try this homemade Shrimp-And-Vegetable Oven Omelet recipe the whole family will love. Made with tomatoes, onion, red bell pepper and garlic. Easy step-b…

This Shrimp-And-Vegetable Oven Omelet relies on simple, everyday ingredients such as dried tomatoes in oil, small onion, chopped, red bell pepper, diced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 732 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp-And-Vegetable Oven Omelet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions