How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Tomato Pasta Salad?

You need 9 ingredients. The key ingredients include: 1/4 cup extra virgin olive oil, 1/4 cup lemon juice, 1 tablespoon dijon mustard, 1 pound cooked shrimp peeled, tails kept intact, and more.

Is Shrimp And Tomato Pasta Salad suitable as seafood?

Yes, Shrimp And Tomato Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Tomato Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Tomato Pasta Salad Recipe

Name: Shrimp And Tomato Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra virgin olive oil; 1/4 cup lemon juice; 1 tablespoon dijon mustard; 1 pound cooked shrimp peeled, tails kept intact; 10 1/2 ounces short pasta cooked; 1/2 pound plum tomatoes baby, halved; 1 avocado chopped; 3 1/2 ounces baby arugula; 2 green onions thinly sliced

Shrimp And Tomato Pasta Salad – a delicious recipe with extra virgin olive oil, lemon juice, mustard, shrimp, pasta, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup extra virgin olive oil
1/4 cup lemon juice
1 tablespoon dijon mustard
1 pound cooked shrimp peeled, tails kept intact
10 1/2 ounces short pasta cooked
1/2 pound plum tomatoes baby, halved
1 avocado chopped
3 1/2 ounces baby arugula
2 green onions thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Seafood

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Shrimp And Tomato Pasta Salad

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