How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Sirloin Sizzle?

You need 13 ingredients. The key ingredients include: 1 pound boneless top sirloin steak, cut into thin, 2-inch-long strips, 1/3 cup fresh lime juice, 3 tablespoons hoisin sauce, 2 tablespoons grated fresh ginger, and more.

Is Shrimp And Sirloin Sizzle suitable as seafood?

Yes, Shrimp And Sirloin Sizzle falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Sirloin Sizzle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Sirloin Sizzle Recipe

Name: Shrimp And Sirloin Sizzle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless top sirloin steak, cut into thin, 2-inch-long strips; 1/3 cup fresh lime juice; 3 tablespoons hoisin sauce; 2 tablespoons grated fresh ginger; 1 tablespoon honey; 1 tablespoon soy sauce; 1/2 teaspoon dried crushed red pepper; 1 teaspoon vegetable oil; 1 pound shrimp, peeled and deveined; 1/2 red bell pepper, thinly sliced; 1/2 yellow bell pepper, thinly sliced; Hot cooked rice; Garnish: sliced green onion

Shrimp And Sirloin Sizzle

Eats Now Editorial Team · 464 kcal · Seafood

Shrimp And Sirloin Sizzle – a delicious recipe with lime juice, hoisin sauce, ginger, honey, soy sauce, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Sirloin Sizzle

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