How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Shitake Mushrooms In Garlic Butter ?

You need 4 ingredients. The key ingredients include: 1/4 lb dried top quality shitake mushrooms, 1 stick butter, 3 tbs granulated garlic, 1 lb shelled and deveined shrimp 26 - 30 count.

Is Shrimp And Shitake Mushrooms In Garlic Butter suitable as seafood?

Yes, Shrimp And Shitake Mushrooms In Garlic Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Shitake Mushrooms In Garlic Butter ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Shitake Mushrooms In Garlic Butter Recipe

Name: Shrimp And Shitake Mushrooms In Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb dried top quality shitake mushrooms; 1 stick butter; 3 tbs granulated garlic; 1 lb shelled and deveined shrimp 26 - 30 count

Shrimp And Shitake Mushrooms In Garlic Butter – a delicious recipe with shitake mushrooms, butter, garlic, count. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 lb dried top quality shitake mushrooms
1 stick butter
3 tbs granulated garlic
1 lb shelled and deveined shrimp 26 - 30 count

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Seafood

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Shrimp And Shitake Mushrooms In Garlic Butter

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