How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Rice Salad(Servings: 4) ?

You need 9 ingredients. The key ingredients include: 1 c. uncooked rice, 6 scallions, sliced, 1 lb. shrimp, cooked and peeled, 1 c. homemade mayonnaise, and more.

Is Shrimp And Rice Salad(Servings: 4) suitable as seafood?

Yes, Shrimp And Rice Salad(Servings: 4) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Rice Salad(Servings: 4) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Rice Salad(Servings: 4) Recipe

Name: Shrimp And Rice Salad(Servings: 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked rice; 6 scallions, sliced; 1 lb. shrimp, cooked and peeled; 1 c. homemade mayonnaise; 1/2 tsp. ground ginger; juice of 1 lemon; salt to taste; toasted sesame seed; steamed snow peas

Shrimp And Rice Salad(Servings: 4) – a delicious recipe with rice, scallions, shrimp, mayonnaise, ground ginger, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. uncooked rice
6 scallions, sliced
1 lb. shrimp, cooked and peeled
1 c. homemade mayonnaise
1/2 tsp. ground ginger
juice of 1 lemon
salt to taste
toasted sesame seed
steamed snow peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
737 kcal
Category
Seafood

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Shrimp And Rice Salad(Servings: 4)

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