How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Pepper Stir-Fry]?

You need 11 ingredients. The key ingredients include: 3/4 lb. shelled shrimp, 1/2 tsp. chicken bouillon granules, 1/3 c. hot water, 1 tsp. cornstarch, and more.

Is Shrimp And Pepper Stir-Fry] suitable as seafood?

Yes, Shrimp And Pepper Stir-Fry] falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Pepper Stir-Fry]?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Pepper Stir-Fry] Recipe

Name: Shrimp And Pepper Stir-Fry]
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. shelled shrimp; 1/2 tsp. chicken bouillon granules; 1/3 c. hot water; 1 tsp. cornstarch; 1/8 tsp. pepper; 1 Tbsp. lemon juice; 2 tsp. soy sauce; 2 Tbsp. cooking oil; 1/2 c. bias-cut green onion; 1 large green pepper, cut in 1-inch pieces; 1 1/3 c. hot cooked rice

Shrimp And Pepper Stir-Fry]

Eats Now Editorial Team · 467 kcal · Seafood

Shrimp And Pepper Stir-Fry] – a delicious recipe with shrimp, chicken bouillon granules, water, cornstarch, pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Pepper Stir-Fry]

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