How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Parmesan Steak?

You need 7 ingredients. The key ingredients include: 2, 10 ounces Sirloin Steak, 2 cups Heavy cream, 2 teaspoons dry basil, 1/2 cup parmesan cheese grated, and more.

Is Shrimp And Parmesan Steak suitable as seafood?

Yes, Shrimp And Parmesan Steak falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Parmesan Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Parmesan Steak Recipe

Name: Shrimp And Parmesan Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2, 10 ounces Sirloin Steak; 2 cups Heavy cream; 2 teaspoons dry basil; 1/2 cup parmesan cheese grated; to taste salt; to taste pepper; 20 Shrimp, tails and shells removed

Try this homemade Shrimp And Parmesan Steak recipe the whole family will love. Made with Heavy cream, basil, parmesan cheese and salt. Easy step-by-step…

This Shrimp And Parmesan Steak relies on simple, everyday ingredients such as sirloin steak, heavy cream, dry basil and parmesan cheese grated. It comes together quickly and makes 4 servings, at about 1095 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2, 10 ounces Sirloin Steak
2 cups Heavy cream
2 teaspoons dry basil
1/2 cup parmesan cheese grated
to taste salt
to taste pepper
20 Shrimp, tails and shells removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1095 kcal
Category
Seafood

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