Shrimp and Okra Hush Puppies Recipe

Name: Shrimp and Okra Hush Puppies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup self-rising yellow cornmeal mix; 1/2 cup self-rising flour; 1 cup medium-size raw shrimp, chopped; 1 teaspoon Creole seasoning; 1/4 cup diced red onion; 1/4 cup frozen diced red bell pepper; 1/4 cup diced celery; 1/2 cup sliced okra; 1 large egg, lightly beaten; 3/4 cup beer; Canola oil

Servings: persons

1
Combine the cornmeal mix and flour in large bowl.
2
Stir to mix.
3
Sprinkle the shrimp with the Creole seasoning.
4
Add the seasoned shrimp, onion, bell pepper, celery, and okra to the cornmeal mixture.
5
Stir in the egg and beer just until moistened.
6
Let stand 5-7 minutes.
7
Pour oil to a depth of 4 inches in a Dutch oven and heat to 350 degrees F, measured on a deep-fry thermometer.
8
Drop the batter by level tablespoonfuls into the hot oil, and fry in batches, 2 to 2 1/2 minutes on each side, or until golden brown.
9
Drain on a wire rack over paper towels.
10
Serve immediately.

214

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup self-rising yellow cornmeal mix, 1/2 cup self-rising flour, 1 cup medium-size raw shrimp, chopped, 1 teaspoon Creole seasoning, and more.

Yes, Shrimp and Okra Hush Puppies Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!