Shrimp And Mushrooms In A Garlic Bisque Sauce Recipe

Name: Shrimp And Mushrooms In A Garlic Bisque Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 3 medium tomatoes; 5 cloves garlic pressed; 1 pound mushrooms; 1 onion medium, finely diced; 1 teaspoon salt; 1 tablespoon sweet chili sauce; 1/2 cup sour cream not low fat; 1 pound large shrimp peeled and deveined, I left the tail on for effect; 1 1/2 cups reduced sodium chicken broth; 1 teaspoon sea salt

Servings: persons

3 tablespoons olive oil
3 medium tomatoes
5 cloves garlic pressed
1 pound mushrooms
1 onion medium, finely diced
1 teaspoon salt
1 tablespoon sweet chili sauce
1/2 cup sour cream not low fat
1 pound large shrimp peeled and deveined, I left the tail on for effect
1 1/2 cups reduced sodium chicken broth
1 teaspoon sea salt

1
In a large heavy bottom skillet or a WOK, combine your diced tomatoes and pressed garlic with 3 Tbsp olive oil and simmer uncovered over medium heat until tomatoes are soft and release their juices (10-12 min). Remove your tomatoes and set aside.
2
In the same skillet over med/high heat, caramelize your diced onions and sliced mushrooms then add the tomato mixture back into the same pan.
3
Add 1 tsp salt, 1/2 cup sour cream and 1 Tbsp chili sauce. Stir to combine. Add in 11/2 cups chicken broth and stir to combine.
4
Bring your sauce to a simmer over med/high heat and add in the shrimp. Turn the shrimp a couple times in the sauce while cooking and simmer until shrimp is cooked through. Don't overcook or your shrimp will turn rubbery.
5
Let the sauce cool down a little bit (it will thicken a little as it cools) then serve over your favorite plain rice, pasta or mashed potatoes.

469

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 tablespoons olive oil, 3 medium tomatoes, 5 cloves garlic pressed, 1 pound mushrooms, and more.

Yes, Shrimp And Mushrooms In A Garlic Bisque Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Mushrooms In A Garlic Bisque Sauce

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