Try this homemade Shrimp And Mushroom Casserole recipe the whole family will love. Made with fresh shrimp, fresh mushrooms, butter and cream of shrimp s…
This Shrimp And Mushroom Casserole relies on simple, everyday ingredients such as fresh mushrooms, sliced, melted butter or margarine, white wine and parmesan cheese. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026