Fresh, crisp and full of flavor — this Shrimp And Marinated Peach Salad With Blue Cheese And Caramelized Shallot Vinaigrette is a must-try. Made with pe…
This Shrimp And Marinated Peach Salad With Blue Cheese And Caramelized Shallot Vinaigrette relies on simple, everyday ingredients such as medium, ripe peaches, olive oil, chopped fresh dill and salt. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026